The Chronicles of Earth Foods
We are committed to pursuing an innovative agricultural path that transcends organic and inorganic, blending commerce and nature harmoniously.
2005 to 2007
The Enlightenment Era of the Earth Foods Movement
The publication of "Soil Degradation and Human Health" in 2007 highlighted the profound impact of soil degradation on human health. "An Inconvenient Truth" in 2006 raised awareness among the younger generation about environmental issues, inspiring Marchin to initiate the Earth Foods Movement. Gathering experts from various fields, we are committed to addressing soil degradation. This journey is challenging yet hopeful; through technology, we connect environmental protection with human health.
2008
Fair Trade to Soil Elements
The Earth Foods Movement introduced the concept of "Fair Trade to Soil," highlighting the neglect of soil nutrients in modern agriculture, leading to environmental imbalance. This results in the widespread occurrence and early onset of metabolic diseases. This period marks the research and manufacturing experimentation phase of biochemical fertilizer formulations.
2009
From Water Treatment to Soil's Nutrients
Marchin and expert friends established a wastewater bioremediation plant in Malaysia. They successfully reduced wastewater COD levels from as high as 50,000 ppm to 2 ppm, while also obtaining biogas and high-quality organic fertilizers. This discovery propelled Earth Foods technology into the field of fertilizers, laying the foundation for its research focus on biotransformation and cultivation of resilient microorganisms.
2010
Biochemical Organic Fertilizer
We have successfully launched a biochemically organic fertilizer with a total nitrogen-phosphorus-potassium content of 45%, organic matter of 40%, and trace elements of 15%. This is Earth Foods' masterpiece, fulfilling the mission of "Free Trade to Soil," providing more nutrients to the soil, preventing degradation, and enhancing the quality of agricultural products. Malaysian agents have used over 22,000 tons of fertilizer.
2015
The farming wings of KhaiEL
Earth Foods officially registered the Logo and collaborated with scientists. Under Paul Chu's leadership, KhaiEL International was founded, with its agricultural division sharing technology worldwide. In the same year, the publication of "Global Health Impacts of Soil Degradation" by Timothy D. Searchinger and others confirmed the correctness of our mission direction.
2017
The Soil Revitalizer
Earth Foods fertilizers possess soil restoration properties and have shown remarkable effectiveness in the microbial revival of farmland. This discovery has inspired the creativity of our soil restoration experts within the team, leading to the independent development of EF soil repair agents. These agents are injected into compost and used to restore farmland rendered unable to be cultivated continuously due to excessive chemical usage.
2016
Liquid Earth Foods
Organic growers' bias against high-nitrogen, phosphorus, and potassium fertilizers prompted Earth Foods to research all-natural organic liquid fertilizers. These liquid products serve various functions as therapeutic agents, such as repairing root damage, promoting leaf growth, catalyzing flower protection, enhancing fruit quality, and strengthening the effectiveness of biocontrol agents.
2018
Planting SOP
In recent years, Earth Foods has conducted large-scale field trials globally, developing various planting standard operating procedures for different crops, including small, medium, and large-scale crops such as vegetables, fruits, and spices.
2020
Field Applications in China
During the pandemic, global Earth Foods activities stagnated, but our Chinese partner, Sinochem Group, remained active. They conducted various field applications in China, including plant disease management, saline-alkali land restoration, and increasing grain production.
2023
Dual Irrigation System
We have made significant breakthroughs in pepper planting SOP, introducing the DIS. Simultaneously, we are committed to enhancing crop nutrient content, aiming to increase the nutritional value of grain crops and the organic medicinal components of medicinal plants, realizing Earth Foods' ultimate vision of complete food.
2024
Earth Foods Share Innovations
Given that Earth Foods operates at the intersection of multiple fields, we will continue to focus on research and development. Through a B2B model, we will share our technology with partners.